As someone who has never had a date and stands on the spooky side all year, I sometimes think I should be annoyed by all the pink and romance and flowers and just use the day as an excuse to buy sale candy on February 15. Then the day comes, and I get really excited for absolutely no reason.
These were created as a reference to the Strawberry Milkshake Cookies I made back when this was just a recipe review blog. My mom found a recipe for cookies from brownie mix, and, with her help, this was one of the first recipes I took over.
RECIPE:
(Strawberry)
- 1 box strawberry cake mix
- 2 eggs
- 1/2 cup oil
(Chocolate)
- 1 box brownie mix
- 1/4 cup oil
- 2 eggs
- 1/4 cup flour
- 3 tablespoons water
Preheat the oven to 350.
Combine strawberry cookie ingredients in one bowl, and chocolate ingredients in another.
Take 2 big spoons and scoop out dough from each bowl, dropping one flavor partly on top of the other.
Bake for about 10 minutes.
When cookies are cool, melt vanilla chips or almond bark in a microwave. Spread on top.
As you can see, these cookies turned out very big. Bigger than the palm of my hand. So big, the spatula I used to remove them from the pan was too small to hold one of them, and it fell apart, and part of it went under one of the coils on the stove.
The cookies are a lot of work, but everyone liked them. Even me.
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